8th February 2024 Yara India, a subsidiary of Yara International and the world’s leading crop nutrition company, has signed an MoU with the Department of Horticulture and Food Processing, Government of Uttar Pradesh. The MoU was signed by Mr. Vinaya Kumar Sharma, Head Commercial, Yara India, at the 2nd International Conference and Buyer-Seller Meet in Agra on February 04, 2024. The strategic partnership aims to support potato farmers in enhancing crop productivity and quality to gain acceptance for produce in the market. The primary objective is to introduce them to emerging digital technologies and build their capacity for higher efficiency and sustainability in farming practices.
Following the MoU signing, Dr. Atul Kumar Singh, Director- Horticulture and Food Processing Department, Uttar Pradesh, visited Yara’s Knowledge Grows Centre (YKGC) in Agra, which serves as a center of excellence, fostering development and enhancing the best farming practices. During the visit, officials from the Department of Horticulture and Food Processing, Government of Uttar Pradesh, and the leadership team of Yara India interacted with potato farmers and toured four demo potato plots, which showcased the efforts Yara has made to enhance crop productivity and contribute to farmers’ livelihood.
Speaking on the occasion, Mr. Sanjiv Kanwar, Managing Director, Yara South Asia, said, “We are excited to partner with the Department of Horticulture and Food Processing, Government of Uttar Pradesh, on this transformative journey towards enhancing the productivity and profitability of potato farmers in the region. Our collaboration is focused on building an ecosystem that supports and uplifts the livelihoods of our farmers, while also revolutionizing food systems for a healthier and more resilient future. We are committed to working closely with other value chain players, from seed to final output companies, along with our team of Yara Agronomists, to introduce digital innovations such as our newly revamped FarmCare app and improve food quality.”
Dr. Atul Kumar Singh, Director- Horticulture and Food Processing Department, Uttar Pradesh, said, “Yara India’s partnership with the Department of Horticulture and Food Processing, Government of Uttar Pradesh, is a significant step towards empowering potato farmers in the region. This partnership will introduce farmers to cutting-edge digital technologies and innovative solutions that will significantly enhance crop productivity and quality, thereby contributing to the overall prosperity of the farmers and their families. The Yara Knowledge Grow Center in Agra is an excellent platform for developing and enhancing the best farming practices, and we are confident that our farmers will benefit greatly from the knowledge and expertise shared by Yara’s team of agronomists.”
Yara Knowledge Grow Center (YKGC) in Agra is a center of excellence for developing and enhancing the best farming practices. The YKGC serves as a platform for conducting physical meetings and actively engages with the local community by conducting regular training programs for farmers. The research farm present within the YKGC hosts Yara’s scientists who strive to create sustainable farming models shared with farmers. This involves research on innovative solutions for current crops as well as studying the viability of new crops and farming techniques in the region. Through this research, Yara India aims to develop an ecosystem that supports and uplifts the livelihoods of farmers in the region.